About Eric Guido

Eric Guido is an American Wine Writer and Director of Wine and Marketing for the Morrell Wine Group, who found his way in New York City's restaurants and upscale private kitchens. His writing and photography skills can be witnessed in the annual catalogs published by Morrell, which have been noted as a major accomplishment within the industry, mixing Eric's passion-driven prose with his eye for minute detail and vivid photography. His work can also be seen through advertisements in The Robb Report and Bloomberg magazine, as well as being heavily involved in social media, where his tasting notes, acclaimed and relied upon by Sommeliers and consumers, are published regularly.

I recently had the opportunity to sit and taste with Barbara Sandrone, Luciano’s daughter and…

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Just over six years ago, a group of friends and collectors–myself included–assembled a 1990 Barolo…

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Fine dining in your home, made simple–that’s what came to mind the first time that…

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Cooking is an art of balance. From the moment that you begin to develop a…

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For the steak lover, this month’s recipe and pairing will have you over the moon….

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What an incredibly strange year that we’ve been having here in the Northeast. Typically I…

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